Restaurant Magazine recently announced Africa’s Finest Restaurant to be The Test Kitchen in Woodstock. The Restaurant also achieved 48th best in the World, the only South African Restaurant to make the Top 50 list.
More than 800 restaurant experts voted for restaurants based on food, atmosphere and service.
Head Chef and Owner, Luke Dale Roberts, was in London to receive the Award and said, ‘I feel so proud of what we have achieved’.
The Test Kitchen serves a range of European, Asian and modern South African food. Roberts is known for experimenting with flavours and textures and always tries new things.
The Test Kitchen is located in the Old Biscuit Mill in Woodstock. Dinner bookings is only available after end June and lunch only after end May.
If you believe yourself to be a Chef-in-the-making, look for catering equipment on Junk Mail!
